One of my favorite things about summer is grilling, and one of my favorite things to make on the grill is a great burger!
I make burgers probably every other week in the summer and I like to add different ingredients each time to see how it turns out
After making tons of burgers this summer I created what I consider the most wonderful burger recipe EVER! Well, OK, we love it in this house and that’s good enough for us
Next time you need some amazing burgers try out this recipe, you won’t be disappointed!
1 Lb. Lean Ground Beef
3 Cloves Garlic – Diced
1/2 White Onion – Diced
1 Tablespoon Worcheshire Sauce
1 Tablespoon Soy Sauce
1/2 Tablespoon Cholula Hot Sauce
1 Teaspoon Salt**
2 Diced Red Sweet Mini Peppers
1 Diced Yellow Sweet Mini Pepper
**Add more/less, this is more by eye than anything else.
1. Add worcheshire, soy sauce, and hot sauce to meat, mix well.
2. Add diced garlic, peppers, and onion – mix well.
3. Add salt and mix well.
4. Split meat into 3 sections and form into patties, be sure to push down in the middle of each patty to make a little well – this will help cook the meat when in the grill.
5. Grill until desired temperature.
And there you have it – a great burger recipe! I like to top mine with relish, tomato, ketchup, mustard and cheese! YUMMY! But you can use any topping you like, throw it onto a bun and add some BBQ chips or corn on the cob and just like that you have a perfect summer dish that tastes great!